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Mango Banana Smoothie

A creamy tropical smoothie packed with mango, banana, and yogurt for a healthy breakfast or snack.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings: 2
Course: Drinks
Cuisine: International
Calories: 230
Ingredients Equipment Method Notes

Ingredients
  

  • 1 ripe mango peeled and diced
  • 1 ripe banana
  • 1 cup plain Greek yogurt
  • ½ cup milk
  • 1 tablespoon honey
  • ½ teaspoon vanilla extract
  • 1 cup ice cubes

Equipment

  • Blender
  • Measuring Cups
  • Serving glasses

Method
 

  1. Add all ingredients to a blender.
  2. Blend until smooth and creamy.
  3. Taste and add more honey if desired.
  4. Pour into chilled glasses.
  5. Serve immediately.

Notes

  • Frozen mango creates a thicker smoothie.
  • Add chia seeds for extra nutrition.